Hot Matcha with Yuzu
The citrus aroma of yuzu and the delicate depth of matcha create a harmonious, warming drink.
By
KOTSAM
Combining Korean KOTSAM Yuzu concentrate with matcha creates a drink with a fresh citrus aroma and gentle tea depth.
Hot Matcha with Yuzu Recipe
By KOTSAM
Servings:
1 serving
Ingredients
- 2–3 tsp KOTSAM Yuzu
- 2 g matcha powder
- 250 ml hot water for the yuzu base
- 50 ml hot water for the matcha
Method
- Mix KOTSAM Yuzu with 250 ml hot water.
- Whisk the matcha separately with 50 ml hot water until smooth.
- Combine both mixtures and serve.
Tips
Prepare the matcha according to the instructions on the powder packaging.Products used
-
KOTSAM Yuzu Tea with Honey 1 kg
- Regular price
- 6.500 HUF
- Unit price
- 6.500 Ft / per kg
Flavors: